SKD11 Three layer sandwich steel 7.5 inch Sande knife SKD11 Japanese steel chef knife suitable for home kitchens and restaurants (Huanghua Pear Wood+Olive wood)Hot on Sale

【 High quality steel 】High quality SKD11 is a Japanese tool steel. After quenching, the Rockwell hardness of the cut steel core reaches 60 ± 2 HRC. SKD11 belongs to high toughness, high hardness, high carbon content, and high Luo steel. It is known for its excellent wear resistance. Due to its excellent durability, it is widely used as a tool for molds, cutting tools, chisels, etc.

【 Comfortable Handle 】The high-quality yellow pear wood+olive wood handle is designed with an ergonomic handle that has been carefully polished by artisans to perfectly fit the palm of the hand, providing better grip during use. This chef’s knife allows you to enjoy the light feeling of cutting vegetables.

【Good durability 】The SKD11 steel kitchen knife is very durable. Strong cutting ability and good blade durability. The combination of blackened mirror blades and unique forged patterns makes it even more beautiful.

【 Widely used 】This chef’s knife is the most versatile among all knives. The curved blade can quickly cut soft foods such as meat, fish fillets, and vegetables. (Attention! This knife is suitable for cutting soft foods such as meat. Do not use it to cut hard objects such as bones.) It comes with an exquisite gift box packaging and is suitable for various holiday perfect gifts.

【After sales service】If you encounter any problems while using the chef’s knife. Please provide us with suggestions, and our service team will provide you with satisfactory solutions.

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